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Catch and Cook Wild Trout

Chef Corso
As a chef who loves the outdoors, nothing beats the thrill of a catch-and-cook adventure, especially in a place as breathtaking as Washington's Olympic Peninsula. I had the chance to experience this firsthand, fishing for wild salmon in one of the most serene spots I've ever encountered—the Queets River.
OE Trip Journals

Flavors of Corpus Christi, Texas: Road Trip Destination!

Chef Corso
I always love a good old fashioned road trip. It’s a chance to cover some miles, see the country and explore a new area. For this adventure, I hit up my great chef buddy Thomas Gardner of Hudson Meat Market in Austin, Texas. He and I went to culinary school together at the Culinary Institute of America in Napa Valley and we are very similar chefs.
Outdoor Eats

Keto Recipes for Camping

Chef Corso
Chef Corso takes you through his use of Keto in the outdoors and shares some of his favorite Keto camping recipes.
Outdoor Eats

Top cheap and easy backpacking meals

Chef Corso
Chef Corso runs through his top cheap and easy backpacking meals for you with videos, photos and recipe cards!
OE Trip Journals

Camping Meals and Camping Recipes

Chef Corso
Chef Corso heads to Arizona where he connects amazing Arizona winter camping and his favorite winter camping meals and camping recipes.

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